WHISKEY

Planter’s Mark

Recipe

Ingredients
Quantity
Maker's Mark
30 ml
Mozart chocolate cream
20 ml
Homemade Early grey cordial
10 ml
Almond milk (sugar free)
30 ml
Cocoa powder
A pinch
Chocolate crunch
A handful
Caramel crunch
A handful

Method

1

材料をシェークして、クラッシュドアイスを入れたグラスに注ぐ。
Shake all ingredients and pour into a glass filled with crushed ice.